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This definitely makes me want to make sure I know the providence of the meat I’m eating.

Putting Mrna into meat is seriously *#*ck€* up!

It also makes me want to be more self sustaining ~ we used to have animals so I think we need to go back to this.

I’m in Glossop near Manchester in England.

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In California, one of the universities is developing spinach with vaccines in them… to make it easier to vaccinate agricultural animals. What could go wrong?

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More regarding hospitals… first, my boyfriend will eat vegetables when in the hospital, a. He is an alcoholic and does not have much appetite… b. His a

Alcoholism has landed him in the hospital at least twice c. While in hospital, he cannot drink and he begins to get hungry, thus he eats just about everything they give him including cauliflower

This brings me to the point I’ve landed on years ago, that excuses the dietary approaches at hospitals… most people are conditioned to eat junk, so most of the food they provide, is junk… otherwise the patients won’t eat.

My boyfriend has completely disproved my original hypothesis.

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Hospitals are horrendous… I got into it with a dietician once… then a few weeks later I happened to run into another woman who told me she had just recently gotten into it with a hospital dietician. I imagine there’s more of that going on than we realize.

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Thomas Renz is amazing. Follow his work.

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What exactly is amazing Re: Tom ?

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